Two butternut squash, salt, pepper, & cumin: Bake for an hour at °375, Add milk and blend.
Peel, coat with olive oil, & sprinkle with salt and pepper: Bake at °375 for 35-45 minutes.
Repeat layers of:
tomato/mushroom sauce, pasta,
ricotta/spinach mixed together, mozzarella.
Bake at °375 for at least 45 minutes.
I'll have to ask Sarah for this one.
Anna used Martha's recipe.
I'll definitely have to ask Jenna for this one. Think:
Rum, hot water, and a mixture of ice cream, brown sugar and spices galore.