Happy Valentine's Day, blogland! Have a cookie. Or a potato.
adapted from Simply Recipes
1 cup of butter, room temperature
1/2 cup of brown sugar
1 teaspoon of vanilla
pinch of salt
2 cups of flour
your favorite jam
Cream butter and sugar together until incorporated. In a separate bowl, whisk eggs, vanilla, and salt. Mix in the flour until just combined. Roll out the dough and cut out hearts with a cookie cutter. Place cut outs on a greased cookie sheet. Press your thumb into the dough (twice) to make a heart, then fill the heart with jam using a spoon. Bake at 350F until golden, about 15 minutes.
Accidentally eat the entire first batch yourself then repeat recipe to share with friends.